Inspired by the wild landscape of Snowdonia, we have produced a rugged oaty biscuit made with a warm vanilla flavour for a deep, rich taste.
Our Oaty biscuits are suitable for vegans… and we only use RSPO Certified Segregated palm oil.
|WHEAT flour (wheat flour, calcium carbonate, iron, niacin, thiamin), vegetable fat (palm*, rapeseed, water, sugar, salt), wholegrain oatflakes (21%), sugar, vanilla flavouring (water, propylene glycol, caramel sugar syrup, thickener: xanthan gum; acidity regulator: citric acid; preservative: potassium sorbate).
* RSPO Certified Sustainable
For allergens, including cereals containing gluten, see ingredients in bold
|Wheat flour – Gluten|
|Fat of which saturates||8.2g|
|Carbohydrate of which sugars||16.9g|