Inspired by the wild landscape of Snowdonia, we have produced a rugged oaty biscuit made with a warm vanilla flavour for a deep, rich taste.
Our Oaty biscuits are suitable for vegans… and we only use RSPO Certified Segregated palm oil.
Ingredient Declaration:
| WHEAT flour (wheat flour, calcium carbonate, iron, niacin, thiamin), vegetable fat (palm*, rapeseed, water, sugar, salt), wholegrain oatflakes (21%), sugar, vanilla flavouring (water, propylene glycol, caramel sugar syrup, thickener: xanthan gum; acidity regulator: citric acid; preservative: potassium sorbate).
* RSPO Certified Sustainable For allergens, including cereals containing gluten, see ingredients in bold |
Allergen Declaration:
| Wheat flour – Gluten |
Nutritional Standards:
| Per 100g | |
| Energy (kJ) | 1947 |
| Energy (kCal) | 465 |
| Fat Total | 26g |
| Fat of which saturates | 8.2g |
| Carbohydrate total | 50.4g |
| Carbohydrate of which sugars | 16.9g |
| Protein | 6g |
| Salt | 0.6g |
