Lemon Aberffraw Biscuits
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Lemon Aberffraw Biscuits – Case of 10 x 160g

£36.00

Aberffraw biscuits are a Welsh shortbread pressed with the shape of a scallop shell and are said to be Britain’s oldest biscuit.

Legend has it that centuries ago a Welsh king was holding court in Aberffraw on Anglesey, North Wales. His wife was walking on the beach there and, seeing a pretty scallop shell, had a cake baked in its shape.

However, the true origin of the biscuit is the famouse Christian pilgrimage to Santiago de Compostela in Spain. It is though that in about the 13th Century Welsh pilgrims began pressing shortbread with scallop shells as a symbol of the journey. We hope you enjoy this taste of history.

SKU: ABCR02 Categories: ,

A case of 10 x 160g Lemon Aberffraw Biscuit boxes. RRP £4.50 per box.

The Lemon Aberffraw Biscuit is made with good quality butter, flour, sugar and lemon zest – making for a buttery shortbread with a subtle lemon flavour.

The Lemon Aberffraw Biscuits won a Great Taste Award in 2017!

Our biscuits are made with 12 months’ shelf life.

Ingredient Declaration:

WHEAT flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salted butter (MILK), sugar, lemon zest.

For allergens, including cereals containing gluten, see ingredients in bold

 

Allergen Declaration:

Wheat flour – Gluten

Salted butter – Milk

Nutritional Standards:

Per 100g
Energy (kJ) 1949
Energy (kCal) 467
Fat Total 26
Fat of which saturates 16.5
Carbohydrate total 51.4
Carbohydrate of which sugars 16.2
Protein 5.4
Salt 0.5
Weight 2500 g
Dimensions 30 × 25 × 15 cm

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